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Agar Agar Food Grade
Agar Agar is derived from seaweeds of the class Rhodophyceae. It has been used for many centuries as high performance gelling agent. It is used as a 100% vegetarian substitute for Gelatin which is manufactured from animal bones and skin in the food industry. This is fast gaining ground due to the worldwide shift for products of vegetable origin.
It can be used to make jellies, puddings, and custards. For making jelly, it is boiled in water until the solids dissolve. Sweetener, flavoring, coloring, fruit or vegetables are then added and the liquid is poured into molds to be served as desserts and vegetable aspics, or incorporated with other desserts, such as a jelly layer in a cake.
Its ability to produce clear colourless, odourless, and natural gels without the support of other colloids has long been exploited by the food industry as a stabilizing and gelling agent. Agar Agar gels at 34°C to 42°C and melts at 80°C to 98°C. This unmatched natural hysteresis offers a definite advantage particularly with regard to the shelf life of food preparations.
Types of products:
· Agar Agar Gracilaria having Gel strength ranging from600 - 1200gm/cm2 in powder form
· Agar Agar in strips/shreds form
· Agar Agar in flakes form
· Agar Agar Gelidium having Gel strength above 600gm/cm²
· Tailor made Agar Agar is also given as per customer’s requirements
Agar Agar Food Grade Strips 10 Grams
Product Price: Rs 49 / PieceGet Best Price
Minimum Order Quantity: 200 Piece
Product Brochure
Product Details:
| Gel Strength | Medium |
| Form | Strips |
| Grade | Food Grade |
| Application | Dairy, Bakery, Confectionery, Food |
| Packaging Size | 10 grms |
| Speciality | Gluten Free |
| Brand | Meron |
| Usage/Application | Jelly, Pudding Vegan Cheese & Yogurt Dessert Toppings & Fruit Gummies Molecular Gastronomy – Caviar |
| Color | Colourless |
| Appearance | Clear |
| Origin | Indian |
| Cuisine | Indian |
| Certification | ISO, HACCP, Halal, GMP, Kosher, FSSAI |
| Shelf Life | 36 months |
| Country of Origin | Made in India |
- 100% Natural | Plant-Based | Gluten-Free | Non-GMO
- Zero Calories, Zero Sugar, Zero Fat – Perfect for healthy cooking
- Odorless & Tasteless – Does not alter the flavor of your recipe
- High Gel Strength – Sets firm at room temperature (no refrigeration needed)
- Kosher & Halal certified | Trusted by professional bakers and chefs
- Colour less
- Jelly, Pudding
- Vegan Cheese & Yogurt
- Dessert Toppings & Fruit Gummies
- Molecular Gastronomy – Caviar, Spherification , spaghetti & Gel Textures
PERFECT FOR
Additional Information:
- Production Capacity: 350 Metric Ton per annum
- Delivery Time: 3-5 days
- Packaging Details: Strips
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Agar Agar Food Grade Strips BOPP 25 Grams
Product Price: Rs 110 / PieceGet Best Price
Minimum Order Quantity: 60 Piece
Product Brochure
Product Details:
| Grade | Food Grade |
| Packaging Size | 25 grams |
| Speciality | Gluten Free |
| Brand | Meron |
| Usage/Application | To use, soak 5-7 gms in sufficient quantity of water for 10 minutes. To dissolve the strips, add 1 l |
| Color | Colourless |
| Appearance | Clear |
| Cuisine | Indian |
| Country of Origin | Made in India |
- Agar-Agar Is A Versatile Hydrocolloid Completely Soluble In Boiling Water
- Special Agar-Agar Powders Can Be Dissolved At Lower Temperatrue
- For Delicious Pudding, Ice Creams, Jellies and Bakery etc
- Falooda, Salad Dressings, Various Household Foods, Confectionary
Additional Information:
- Production Capacity: 350 Metric Ton per annum
- Delivery Time: 3-5 days
- Packaging Details: Strips
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Agar Agar Food Grade Strips Packs 100 Grams
Product Price: Rs 425 / PieceGet Best Price
Minimum Order Quantity: 20 Piece
Product Brochure
Product Details:
| Grade | Food Grade |
| Packaging Size | 100 grams |
| Speciality | Gluten Free |
| Brand | Meron |
| Usage/Application | To use, soak 5-7 gms in sufficient quantity of water for 10 minutes. To dissolve the strips, add 1 l |
| Color | Colourless |
| Appearance | Clear |
| Cuisine | Indian |
| Country of Origin | Made in India |
- Agar Agar Is A Versatile Hydrocolloid Completely Soluble In Boiling Water
- Special Agar Agar Powders Can Be Dissolved At Lower Temperature
- For Delicious Pudding, Ice Creams, Jellies and Bakery etc
- Falooda, Salad Dressings, Various Household Foods, Confectionary
Additional Information:
- Production Capacity: 350 Metric Ton per annum
- Delivery Time: 3-5 days
- Packaging Details: Strips
Yes! I am InterestedRequest A Callback
Agar Agar Food Grade Strips
Product Price: Rs 1,800 / KgGet Best Price
Minimum Order Quantity: 5 Kg
Product Brochure
Product Details:
| Manufacturer | Meron |
| Speciality | Gluten Free |
| Gel Strength | More than 400 gm/cm2 |
| Gelling Temperature | 38 - 42 deg C |
| Melting Temperature | 88 - 92 deg C |
| Moisture | Max 20% |
| Ash | Less than 2% |
| Pack Type | Packet |
| Packaging Size | 25 Kg |
| Pack Size | 250 gram |
Premium Food Grade Agar Strips to Create Luscious Recipes
Extracted from red algae, our Agar Agar food grade strips are a perfect vegetarian alternative to animal-based gelatine. In the flaked form, it does not leave any residue or added color to the dishes. Our dedicated research and development team has produced Agar Agar strips that are completely safe for consumption. These are fine quality products that give your dishes the perfect texture and melt in the mouth easily. Agar Agar strip dissolves completely in water or milk. Once it is cooled it forms gel and this gel is stable at room temperature. So you can place your dishes out even in hot days.
Additional Information:
- Packaging Details: Bulk : 10 kg bale Retail :10, 25 & 100 gm packets
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Agar Agar Food Grade Powder
Product Price: Rs 1,450 / KgGet Best Price
Minimum Order Quantity: 5 Kg
Product Brochure
Product Details:
| Grade | Food Grade |
| Packaging Size | 25 Kg |
| Gel Strength | Above 600g/cm2 |
| Mesh Size | 80-120 Mesh |
| Color | Off White |
| Moisture | < 12 % |
| Packaging Type | Bag |
| Pack Size | 25 kg |
| Origin | India |
| Brand | Meron |
| Country of Origin | Made in India |
| Pack Type Available | Sachet,Polybag,Polycontainer,Fibreboard Drum,Carton |
| PH | 6.0 - 7.5 |
| Ash | More than 3 per max |
| Gel Strenth | Above 600 gm/cm 2 |
| Gelling Temperature | 37 - 41 deg C |
| Melting Temperature | 88 -95 deg C |
| Swelling Index | Less than equal to 9 ml |
| Water Absorption | More 75 ml |
| Physical Form | Powder |
| Pack Size Available | 10 gram,25 gram,250 gram,500 gram,5 kg,10 kg,20 kg,25 kg |
- 100% Natural | Plant-Based | Gluten-Free | Non-GMO
- Zero Calories, Zero Sugar, Zero Fat – Perfect for healthy cooking
- Odorless & Tasteless – Does not alter the flavor of your recipe
- High Gel Strength – Sets firm at room temperature (no refrigeration needed)
- Kosher & Halal certified | Trusted by professional bakers and chefs
- Colour less
- Jelly, Pudding
- Vegan Cheese & Yogurt
- Dessert Toppings & Fruit Gummies
- Molecular Gastronomy – Caviar, Spherification , spaghetti & Gel Textures
PERFECT FOR
Additional Information:
- Packaging Details: 25kg corrugated carton
Yes! I am InterestedRequest A Callback