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CARRAGEENAN

Carrageenan is a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins.

It is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 6-anhydrogalactose units. It is a wholly natural ingredient obtained from certain species of red edible seaweed called the Class Rhodophyceae. The popular sources for Carrageenan are the Chondrus Cripus, Eucheuma Cottonii and Eucheuma Spinosum species.

Iota, Kappa and Lambda Carrageenan are the three types of Carrageenan,which differ in their degree of sulfation. They are of commercial interest because of the various applications of hydrocolloids in food and other industrial uses. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three.Marine Hydrocolloids Carrageenan uses the EucheumaCottonii for the production of Kappa Carrageenan and the Eucheuma Spinosum for Iota Carrageenan. Chondrus Crispus species is used for production of Lambda Carrageenan.

Our diverse product line incorporates a multitude of Carrageenan products, whether 100% pure or custom-blended, all formulated to satisfy customer specifications.

Carrageenan (Watergel WD 3955)
  • Carrageenan (Watergel WD 3955)
  • Carrageenan (Watergel WD 3955)
  • Carrageenan (Watergel WD 3955)
  • Carrageenan (Watergel WD 3955)

Carrageenan (Watergel WD 3955)

Product Price: Rs 1,095 / KgGet Best Price

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Product Details:
BrandMeron
ArsenicMax of 3 ppm
LeadMax of 5 ppm
MercuryMax of 1 ppm
CadmiumMax of 2 ppm
SalmonellaAbsent in 25 g
Escherichia coliNegative in 5 g
Odor OrganolepticAlmost neutral

There are many ways to produce Multi color Carrageenan.
Marine Hydrocolloids Carrageenan selects only the best method to produce both refined and semi-refined Carrageenan (SRC). These methods are delicate and technically sophisticated processes. The Eucheuma seaweeds are sundried to preserve quality before the production process. Prior to extraction the raw materials are classified and washed to remove sand and salt. Carrageenan is extracted from the seaweed by alkali treatment at high temperature. The extract is then purified and converted into powder. This is done either by the gel-press, KCI-freezing, KCI-press, or alcohol precipitation method. At the heart of the manufacturing process is the Quality Control Laboratory. Highly-trained chemists and food technologists continually ensure that the quality parameters are strictly followed and that the Carrageenan being processed passes the specification on:

  • pH
  • Viscosity
  • Gel Strength
  • Protein Reactivity and
  • Other test parameters for the intended application.
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Carrageenan (Watergel CD-7069 )
  • Carrageenan (Watergel CD-7069 )
  • Carrageenan (Watergel CD-7069 )
  • Carrageenan (Watergel CD-7069 )
  • Carrageenan (Watergel CD-7069 )

Carrageenan (Watergel CD-7069 )

Product Price: Rs 1,850 / KgGet Best Price

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Product Details:
Total Plate CountMax of 5000 cfu/g
Yeasts and MoldsMax of 300 cfu/g
SalmonellaAbsent in 25 g
Escherichia ColiNegative in 5 g
ArsenicMax of 3 ppm
LeadMax of 5 ppm
MercuryMax of 1 ppm
CadmiumMax of 2 ppm

CD-7069 Watergel  is a Carrageenan product that is suitable as a gelling agent and stabilizer for jellies and confectioneries. It forms thermoreversible gels at sufficient concentration. Watergel CD-7069 provides a cohesive gel texture. It is stable in neutral or alkali medium and insoluble in organic solvents.

Specifications:

PARAMETERSRESULTS
AppearancesOff white, free flowing powder
Odor
Organoleptic
Almost neutral
Loss on drying at 105°C to constant weightMax. of 12%
pH 1.5% w/w at 60°C7 – 10
Water Viscosity 1.5% w/w at 75°C, spindle 2, 60 rpm , LVT Brookfield ViscometerMin. of 10 mPa.s
Water Gel Strength 1.5% w/w at 20°C, 0.5 inch AOAC probeMin. of 60 g
Pottassium Gel Strength 1.0% + 0.2% KCI w/w at 20°C, 0.5 inch AOAC probeMin. of 90 g
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Carrageenan (Watergel MP-1250)
  • Carrageenan (Watergel MP-1250)
  • Carrageenan (Watergel MP-1250)
  • Carrageenan (Watergel MP-1250)
  • Carrageenan (Watergel MP-1250)
  • Carrageenan (Watergel MP-1250)
  • Carrageenan (Watergel MP-1250)
  • Carrageenan (Watergel MP-1250)

Carrageenan (Watergel MP-1250)

Product Price: Rs 1,460 / KgGet Best Price

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Product Details:
Total Plate CountMax. of Less Than 1000 cfu/g
Yeasts and MoldsMax of Less Than 200 cfu/g
SalmonellaAbsent in 25 g
Escherichia coliNegative in 5 g
ArsenicMax of 3 ppm
LeadMax of 5 ppm
MercuryMax of 1 ppm
CadmiumMax of 2 ppm
Watergel Mp-1250:
  • MP-1250 Watergel is a Carrageenan which serves as texturant and natural meat binder. It is extracted from Eucheuma seaweeds originating from the coastal waters of the Philippines. It improves the appearance and sliceability of meat products by effectively binding water and stabilizing meat emulsions.
  • WATERGEL MP-1250 is also used to increase yield and to reduce purging of meat products. It is stable in neutral or alkali medium and insoluble in organic solvents.

Specifications:
PARAMETERSRESULTS
AppearancesLight tan, free flowing powder
Odor OrganolepticSlight seaweed
Particle size USA Standard Testing SieveMin. 88% thru 106 microns
Loss on drying at 105°C to constant weightMax. of 15%
pH 1.5% w/w at 60°C8 – 11
Water Viscosity 1.5% w/w at 75°C, spindle 2, 60 rpm LVT Brookfield ViscometerMin. of 10 mPa.s
Water Gel Strength 1.5% w/w at 20°C, 0.5 inch AOAC probeMin. of 340 g
Potassium Gel Strength 1.0% +0.2% KCI w/w at 20°C 0.5 inch AOAC probe200 – 400 g
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Carrageenan (WatergelGU-8932 )
  • Carrageenan (WatergelGU-8932 )
  • Carrageenan (WatergelGU-8932 )
  • Carrageenan (WatergelGU-8932 )
  • Carrageenan (WatergelGU-8932 )
  • Carrageenan (WatergelGU-8932 )
  • Carrageenan (WatergelGU-8932 )
  • Carrageenan (WatergelGU-8932 )

Carrageenan (WatergelGU-8932 )

Product Price: Rs 2,420 / KgGet Best Price

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Product Details:
GradeFood Grade
FormPowder
BrandMeron
Escherichia ColiNegative in 5 g
CadmiumMax of 2 ppm
Total Plate CountMax of Less Than 1000 cfu/g
Yeasts and MoldsMax. of Less Than 200 cfu/g
SalmonellaAbsent in 25 g
MercuryMax of 1 ppm
ArsenicMax of 3 ppm
LeadMax of 5 ppm
Country of OriginMade in India

GU-8932 Watergel  is a Carrageenan which is used as stabilizer and gelling agent. It forms thermoreversible gels at sufficient concentration. It is highly sensitive to potassium ion which greatly enhances its gelling properties. The carrageenan used in WATERGEL GU-8932 is extracted from Eucheuma seaweeds originating from the coastal waters of the Philippines. It is stable in neutral or alkali medium and insoluble in organic solvents.

Specifications:

Loss on drying at 105°C to Constant weight Max. of 15%
pH 1.5% w/w at 60°C 7 – 10
Water Viscosity 1.5% w/w at 75°C,Spindle 2, 60 rpm, LVT Brookfield Viscometer Min. of 10 mPa.s
Water Gel Strength 1.5%w/w at 20°C 0.5 inch AOAC probe Min. of 700 g
Potassium Gel Strength 1.0% + 0.2% KCI w/w at 20°C, 0.5 inch AOAC probe Min. of 450 g
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Carrageenan (Lactovis MK 5650 )
  • Carrageenan (Lactovis MK 5650 )
  • Carrageenan (Lactovis MK 5650 )
  • Carrageenan (Lactovis MK 5650 )
  • Carrageenan (Lactovis MK 5650 )
  • Carrageenan (Lactovis MK 5650 )

Carrageenan (Lactovis MK 5650 )

Product Price: Rs 1,600 / KgGet Best Price

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Product Details:
FormPowder
BrandMeron
Escherichia ColiNegative in 5 g
MercuryMax of 1 ppm
Total Plate CountMax of 5000 cfu/g
SalmonellaAbsent in 25 g
ArsenicMax of 3 ppm
LeadMax of 5 ppm
CadmiumMax of 2 ppm
Yeasts and MoldsMax of 300 cfu/g
Country of OriginMade in India

 MK 5650 Lactovis is a Carrageenan specifically suited for the stabilization of chocolate milk drink. It reacts with milk casein and cocoa to form a very weak gel network. Lactovis MK-5650 is fully soluble at 80ºC in water and milk. It is stable in neutral or alkali medium and insoluble in organic solvents.

Specifications:

PARAMETERSRESULTS
AppearancesLight tan, free flowing powder
Odor OrganolepticSlight seaweed
Loss on drying at 105°C for four hoursMax. of 15%
pH 1.5% w/w at 60°C8 – 11
Water Viscosity 1.5% w/w at 75°C, spindle 2, 60 rpm, LVT Brookfield Viscometer10-50 mPa’s
Water Gel Strength 1.5% w/w at 20°C , 0.5 inch AOAC probe, Texture analyserMax. of 50 g
Pottasium Gel Strength 1.0% + 0.2% KCI w/w at 20°C, 0.5 inch AOAC probe, Texture analyser100 - 300 g
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Carrageenan (Watergel WD-3902 A)
  • Carrageenan (Watergel WD-3902 A)
  • Carrageenan (Watergel WD-3902 A)

Carrageenan (Watergel WD-3902 A)

Product Price: Rs 720 / KgGet Best Price

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Product Details:
Total Plate CountMax of 5000 cfu/g
Yeasts and MoldsMax of 300 cfu/g
SalmonellaAbsent in 25 g
Escherichia ColiNegative in 5 g
ArsenicMax of 3 ppm
LeadMax of 5 ppm
MercuryMax of 1 ppm
CadmiumMax of 2 ppm

WD-3955 Multi Watergel is a Carrageenan- based product that is used as a gelling agent in water dessert jelly. It gives a transparent gel with minimal syneresis. Watergel WD-3955 is designed to provide a uniform smooth, firm, elastic gel texture. Unlike other gelling agents, Watergel WD-3955 sets at short time and melts at high temperature.

Specifications:

PARAMETERSRESULTS
AppearancesOff white, free flowing powder
Odor
Organoleptic
Almost neutral
Loss on drying At 105°C to constant weightMax. of 12%
pH 1.5% w/w at 60°C7 – 9
Water Viscosity 1.5% w/w at 75°C, spindle 2, 60 rpm LVT Brookefeild Viscometer40 – 150 mPa.s
Water Gel Strength 1.5% w/w at 20°C, 0.25 inch probeMin. of 450 g
Pottassium Gel Strength 1.0% + 0.2% KCI w/w at 20°C 0.25 inch probe250 – 450 g
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Carrageenan (Watergel GU 9298)
  • Carrageenan (Watergel GU 9298)
  • Carrageenan (Watergel GU 9298)
  • Carrageenan (Watergel GU 9298)
  • Carrageenan (Watergel GU 9298)
  • Carrageenan (Watergel GU 9298)
  • Carrageenan (Watergel GU 9298)

Carrageenan (Watergel GU 9298)

Product Price: Rs 1,960 / KgGet Best Price

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Product Details:
Usage/ApplicationCandies, Gummy Bears
BrandMeron
Odor OrganolepticAlmost neutral
pH8 - 11 (2.0% w/w at 60 deg C)
SyneresisMax of 2.0% (2.0% w/w at 25 deg C)
AppearancesOff white,free flowing powder
Country of OriginMade in India

GU 9298 Multicolor Watergel is a Pure refined blended carrageenan type. Applications of Watergel GU-9298 is Candy ,Gummy bears and jujubes (soft texture).

Watergel Afg-9098:

  • WATERGEL AFG-9098 is a Carrageenan based product which serves as gelling agent for air freshener gels. Its special formulation prevents syneresis of air freshener and provides a translucent gel.
  • Watergel Afg-9098 forms firm, thermo-reversible gels at sufficient concentration. It is stable in neutral or alkali medium and insoluble in organic solvents.

Specifications:
PARAMETERS RESULTS
Appearances Off white, free flowing powder
Odor Organoleptic Almost neutral
Loss on drying at 105°C to constant weight Max. of 15%
pH 2.0% w/w at 60°C 8 – 11
Water Viscosity 2.0% w/w at 75°C; spindle 2, 60 rpm, LVT Brookfield Viscometer Min. of 230 mPa.s
Water Gel Strength 2.0% w/w at 25°C, 0.5 inch AOAC probe Min. of 1200 g
Syneresis 2.0% w/w at 25°C Max. of 2.0%
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Carrageenan (Watervis TH 6026 )
  • Carrageenan (Watervis TH 6026 )
  • Carrageenan (Watervis TH 6026 )
  • Carrageenan (Watervis TH 6026 )
  • Carrageenan (Watervis TH 6026 )

Carrageenan (Watervis TH 6026 )

Product Price: Rs 945 / KgGet Best Price

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Product Details:
pH8 - 11 (1.5% w/w at 60 deg C)
Odor OrganolepticSlight seaweed
AppearancesLight tan,free flowing powder
Particle Size100% thru 425 microns

TH 6026 Red Watervis  is a refined blended carrageenan type. Applications of Watervis TH-6026 is Mocktail , Juice drinks , Sauce and Syrup.

Specifications:

PARAMETERSRESULTS
Loss on drying at 105°C to constant weightMax. of 12%
Water Viscosity 1.5% w/w at 75°C, LVT Brookfield ViscometerMin. of 50 mPa.s
Water Gel Strength 1.5% w/w at 20°C, 0.5 inch AOAC probe, Stevens-LFRAMin. of 200 g
Pottasium Gel Strength 1.0% + 0.2% KCl w/w at 20°C, 0.5 inch AOAC probe, Stevens-LFRAMin. of 250 g
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Carrageenan (Watergel GU 8405  )
  • Carrageenan (Watergel GU 8405  )
  • Carrageenan (Watergel GU 8405  )
  • Carrageenan (Watergel GU 8405  )

Carrageenan (Watergel GU 8405 )

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Product Details:
LeadMax of 5 ppm
MercuryMax of 1 ppm
FormaldehydeMax of 5 ppm
Total Plate CountMax of Less Than 200 cfu/g
Yeasts and MoldsMax of Less Than 100 cfu/g
SalmonellaAbsent in 25 g
Escherichia ColiNegative in 5 g
CadmiumMax of 2 ppm
ArsenicMax of 3 ppm

GU 8405 Multicolor Watergel  is a refined Carrageenan derived from the red seaweed Eucheuma species. It forms thermoreversible gels at sufficient concentration. Watergel GU-8405 is highly sensitive to calcium ion which greatly enhances its gelling properties. Its gel is syneresis-free and freeze-thaw stable.

Specifications:

PARAMETERSRESULTS
AppearancesOff white, free flowing powder
Odor OrganolepticAlmost neutral
Particle SizeMin.98% thru 60 mesh
Loss on drying At 105°C to constant weightMax. of 15%
pH 2.0% w/w at 60°C7 – 10
Water Viscosity 2.0% w/w at 75°C; spindle 2, 60 rpm, LVT Brookfield ViscometerMin. of 20 mPa.s
Water Gel Strength 2.0% w/w at 20°C, 0.5 inch AOAC probeMin. of 20 g
Calcium Gel Strength 2.0% + 0.2% Cacl2.2H2O w/w at 20°C, 0.5 inch AOAC probeMin. of 50 g
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Carrageenan (Watergel GU 8684)
  • Carrageenan (Watergel GU 8684)
  • Carrageenan (Watergel GU 8684)
  • Carrageenan (Watergel GU 8684)
  • Carrageenan (Watergel GU 8684)
  • Carrageenan (Watergel GU 8684)

Carrageenan (Watergel GU 8684)

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Product Details:
Packaging Size25 kg
FormPowder
Usage/ApplicationBubble Tea Pearl, Toothpaste, Dairy, Bakery
BrandMeron
Country of OriginMade in India

Carrageenan, is a hydrocolloid that belongs to a family of water-soluble polysaccharides extracted from certain species of red seaweed. It is an excellent gelling agent that forms transparent thermo-reversible gels with minimal syneresis, melts at high temperature and has the ability to gel at room temperature, thus eliminating refrigeration. Pure refined Carrageenan Watergel GU 8684 is mainly used in bubble tea pearl, toothpastes, diary and bakery. 

 



Additional Information:

  • Packaging Details: 25 kg Corrugated Cartons, 25 kg Fibre Board Drum
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Carrageenan (Watergel GU 8420)
  • Carrageenan (Watergel GU 8420)
  • Carrageenan (Watergel GU 8420)
  • Carrageenan (Watergel GU 8420)

Carrageenan (Watergel GU 8420)

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Product Details:
Packaging Size25 kg
GradeFood Grade
FormPowder
Usage/ApplicationBakery, Dairy
BrandMeron
Country of OriginMade in India

Carrageenan, is a hydrocolloid that belongs to a family of water-soluble polysaccharides extracted from certain species of red seaweed. It is an excellent gelling agent that forms transparent thermo-reversible gels with minimal syneresis, melts at high temperature and has the ability to gel at room temperature, thus eliminating refrigeration. Pure semi-refined carrageenan Watergel 8420 is mainly used in 8420 in bakery & dairy applications.  



Additional Information:

  • Packaging Details: 25 kg Corrugated Carton, 25kg Fibre Board Drum 100,250 & 500 gm Metal Containers 5*10 gm Combo Box
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Carrageenan (Lactovis IC 2194)
  • Carrageenan (Lactovis IC 2194)
  • Carrageenan (Lactovis IC 2194)
  • Carrageenan (Lactovis IC 2194)
  • Carrageenan (Lactovis IC 2194)
  • Carrageenan (Lactovis IC 2194)
  • Carrageenan (Lactovis IC 2194)

Carrageenan (Lactovis IC 2194)

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Product Details:
Packaging Size25 kg
GradeFood Grade
FormPowder
Usage/ApplicationIce cream & Frozen Dessert
BrandMeron

Carrageenan, is a hydrocolloid that belongs to a family of water-soluble polysaccharides extracted from certain species of red seaweed. It is an excellent gelling agent that forms transparent thermo-reversible gels with minimal syneresis, melts at high temperature and has the ability to gel at room temperature, thus eliminating refrigeration. Semi refined Blended Carrageenan Lactovis IC 2194 is mainly used for Frozen desserts and Ice creams. 



Additional Information:

  • Packaging Details: 25 kg Corrugated Carton, 25 kg Fiber board drum
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Carrageenan (Watergel TP-9218)

Carrageenan (Watergel TP-9218)

Product Price: Rs 1,700 / KgGet Best Price

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Product Details:
MercuryMax of 1 ppm
CadmiumMax of 2 ppm
Total Plate CountMax of 5000 cfu/g
ArsenicMax of 3 ppm
LeadMax of 5 ppm
Yeasts and MoldsMax of 300 cfu/g
SalmonellaAbsent in 25 g
Escherichia ColiNegative in 5 g

TP-9218 Red Watervis  is a Carrageenan product which is used as stabilizer and binder for toothpaste. It effectively binds humectants and abrasive in the toothpaste mixture. Watervis TP-9218 also provides good shape retention of the toothpaste gel. It is stable in neutral or alkali medium and insoluble in organic solvents.

Specifications:

PARAMETERSRESULTS
AppearancesLight tan, free flowing powder
Odor OrganolepticSlight seaweed
Loss on drying at 105°C to constant weightMax. of 12%
pH 2.0% w/w at 60°C7 – 10
Water Viscosity 2.0% w/w at 75°C,Spindle 2, 60rpm, LVT Brookfield ViscometerMin. of 40 mPa.s
Calcium Gel Strength 2.0% in 0.2% CaCl2 w/w at 20°C, 0.5 inch AOAC probe10 – 70 g
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Carrageenan (Watergel AFG-9098)
  • Carrageenan (Watergel AFG-9098)
  • Carrageenan (Watergel AFG-9098)

Carrageenan (Watergel AFG-9098)

Product Price: Rs 1,550 / KgGet Best Price

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Product Details:
Usage/ApplicationAir Freshner Gel
BrandMeron
SyneresisMax of 2.0% (2.0% w/w at 25 deg C)
Odor OrganolepticAlmost Neutral
AppearancesOff white,free flowing powder
pH8 - 11 (2.0% w/w at 60 deg C)
Country of OriginMade in India

AFG-9098 Blue Watergel  is a Carrageenan based product which serves as gelling agent for air freshener gels. Its special formulation prevents syneresis of air freshener and provides a translucent gel. WATERGEL AFG-9098 forms firm, thermo-reversible gels at sufficient concentration. It is stable in neutral or alkali medium and insoluble in organic solvents.

Specifications:

PARAMETERSRESULTS
Loss on drying at 105°C to constant weightMax. of 15%


Water Viscosity 2.0% w/w at 75°C; spindle 2, 60 rpm, LVT Brookfield ViscometerMin. of 230 mPa.s
Water Gel Strength 2.0% w/w at 25°C, 0.5 inch AOAC probeMin. of 1200 g
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Carrageenan (Watervis FJ-6024)
  • Carrageenan (Watervis FJ-6024)
  • Carrageenan (Watervis FJ-6024)

Carrageenan (Watervis FJ-6024)

Product Price: Rs 845 / KgGet Best Price

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Product Details:
AppearancesLight tan,free flowing powder
Odor OrganolepticSlight seaweed
Particle Size100% thru 425 microns
pH8 - 11 (1.5% w/w at 60 deg C)
Specifications:
PARAMETERSRESULTS
Loss on drying at 105°C to constant weightMax. of 12%
Water Viscosity 1.5% w/w at 75°C, LVT Brookfield ViscometerMin. of 50 mPa.s
Water Gel Strength 1.5% w/w at 20°C, 0.5 inch AOAC probe, Stevens-LFRAMin. of 200 g
Pottasium Gel Strength 1.0% + 0.2% KCl w/w at 20°C, 0.5 inch AOAC probe, Stevens-LFRAMin. of 250 g
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Carrageenan ( Watergel GU 3260 )

Carrageenan ( Watergel GU 3260 )

Product Price: Rs 505 / KgGet Best Price

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Product Details:
Yeasts and MoldsMax. of Less Than 200 cfu/g
SalmonellaAbsent in 25 g
Escherichia ColiNegative in 5 g
ArsenicMax of 3 ppm
LeadMax of 5 ppm
MercuryMax of 1 ppm
CadmiumMax of 2 ppm
Total Plate CountMax. of Less Than 1000 cfu/g

GU 8480 Watergel  is a Semi refined blended carrageenan type. Applications of Watergel GU-8480 is Vegetarian Marshmallow.

Specifications:

PARAMETERSRESULTS
AppearancesOff white, free flowing powder
Odor OrganolepticAlmost neutral
Loss on drying at 105°C to Constant weightMax. of 15%
pH 1.5% w/w at 60°C7 – 10
Water Viscosity 1.5% w/w at 75°C,Spindle 2, 60 rpm, LVT Brookfield ViscometerMin. of 10 mPa.s
Water Gel Strength 1.5%w/w at 20°C 0.5 inch AOAC probeMin. of 700 g
Potassium Gel Strength 1.0% + 0.2% KCI w/w at 20°C, 0.5 inch AOAC probeMin. of 450 g
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Carrageenan (Lactovis MK 5874 ) Cold Water Soluble
  • Carrageenan (Lactovis MK 5874 ) Cold Water Soluble
  • Carrageenan (Lactovis MK 5874 ) Cold Water Soluble
  • Carrageenan (Lactovis MK 5874 ) Cold Water Soluble

Carrageenan (Lactovis MK 5874 ) Cold Water Soluble

Product Price: Rs 2,920 / KgGet Best Price

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Product Details:
Packaging Sizeas per customers requirement we can supply
BrandMeron
FormPowder
Shelf life2 years
Usage/ApplicationFood Application
Packaging TypeBag,Carton
Country of OriginMade in India
Lactovis MK 5874 is a carrageenan is soluble in Cold water and cold milk. It is stable in neutral or alkali medium and insoluble in organic solvents.
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Carrageenan (Watergel GU 8989)

Carrageenan (Watergel GU 8989)

Product Price: Rs 1,175 / KgGet Best Price

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Product Details:
CadmiumMax of 2 ppm
Total Plate CountMax of 5000 cfu/g
Yeasts and MoldsMax of 300 cfu/g
SalmonellaAbsent in 25 g
Escherichia ColiNegative in 5 g
ArsenicMax of 3 ppm
LeadMax of 5 ppm
MercuryMax of 1 ppm

Specifications:

PARAMETERSRESULTS
AppearancesOff white, free flowing powder
Odor OrganolepticAlmost neutral
Loss on drying At 105°C to constant weightMax. of 12%
pH 1.5% w/w at 60°C6– 9
Water Viscosity 1.5% w/w at 75°C, spindle 2, 60 rpm LVT Brookfield ViscometerMin. of 20mPa.s
Water Gel Strength 1.5% w/w at 20°C 0.25 inch probeMin.230-470 g
Pottasium Gel Strength 1.0% + 0.2% KCI w/w at 20°C 0.25 inch probeMin. of 90 -270 g
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GU 8449 Watergel
  • GU 8449 Watergel
  • GU 8449 Watergel

GU 8449 Watergel

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Product Details:
FormPowder
Usage/ApplicationSoft gel Capsule
BrandMeron
Escherichia ColiNegative in 5 g
ArsenicMax of 3 ppm
CadmiumMax of 2 ppm
LeadMax of 5 ppm
Total Plate CountMax of Less Than 1000 cfu/g
Yeasts and MoldsMax. of Less Than 200 cfu/g
SalmonellaAbsent in 25 g
MercuryMax of 1 ppm
Country of OriginMade in India

 GU 8449 Watergel is a Semi refined blended carrageenan type. Applications of Watergel GU-8449 is Softgel Capsule.

Specifications:

PARAMETERSRESULTS
AppearancesOff white, free flowing powder
Odor OrganolepticAlmost neutral
Loss on drying at 105°C to Constant weightMax. of 15%
pH 1.5% w/w at 60°C7 – 10
Water Viscosity 1.5% w/w at 75°C,Spindle 2, 60 rpm, LVT Brookfield ViscometerMin. of 10 mPa.s
Water Gel Strength 1.5%w/w at 20°C 0.5 inch AOAC probeMin. of 700 g
Potassium Gel Strength 1.0% + 0.2% KCI w/w at 20°C, 0.5 inch AOAC probeMin. of 450 g


Additional Information:

  • Packaging Details: 25 kg corrugated carton / Fibre board drum
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Carrageenan (Watergel BF 9128)
  • Carrageenan (Watergel BF 9128)
  • Carrageenan (Watergel BF 9128)
  • Carrageenan (Watergel BF 9128)

Carrageenan (Watergel BF 9128)

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Product Details:
Escherichia ColiNegative in 5 g
MercuryMax of 1 ppm
ArsenicMax of 3 ppm
LeadMax of 5 ppm
CadmiumMax of 2 ppm
Total Plate CountMax of 5000 cfu/g
Yeasts and MoldsMax of 300 cfu/g
SalmonellaAbsent in 25 g

BF 9090 yellow Watergel is a Pure Semi refined blended carrageenan type. Applications of Watergel BF-9090 is Beer Clarifying (Technical Grade).

Specifications:

PARAMETERSRESULTS
AppearancesLight tan, free flowing powder
Odor OrganolepticSlight seaweed
Loss on drying at 105°C to constant weightMax. of 12%
pH 2.0% w/w at 60°C7 – 10
Water Viscosity 2.0% w/w at 75°C,Spindle 2, 60rpm, LVT Brookfield ViscometerMin. of 40 mPa.s
Calcium Gel Strength 2.0% in 0.2% CaCl2 w/w at 20°C, 0.5 inch AOAC probe10 – 70 g
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Carrageenan (Watergel GU 9399)
  • Carrageenan (Watergel GU 9399)
  • Carrageenan (Watergel GU 9399)
  • Carrageenan (Watergel GU 9399)

Carrageenan (Watergel GU 9399)

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Product Details:
Packaging Size25 kg
FormPowder
Usage/ApplicationDairy, Toothpaste, Paper Marbling
BrandMeron

Carrageenan, is a hydrocolloid that belongs to a family of water-soluble polysaccharides extracted from certain species of red seaweed. It is an excellent gelling agent that forms transparent thermo-reversible gels with minimal syneresis, melts at high temperature and has the ability to gel at room temperature, thus eliminating refrigeration. Pure refined carrageenan Watergel GU 9399 is Mainly used for dairy, toothpaste, paper marbling applications. 

 

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Carrageenan (Watergel WD 7267)
  • Carrageenan (Watergel WD 7267)
  • Carrageenan (Watergel WD 7267)

Carrageenan (Watergel WD 7267)

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Product Brochure

Product Details:
Packaging Size25 kg
GradeFood Grade
FormPowder
ColorLight Yellow
Usage/ApplicationWater based Jelly, Cup Jelly Transparent
BrandMeron

Carrageenan, is a hydrocolloid that belongs to a family of water-soluble polysaccharides extracted from certain species of red seaweed. It is an excellent gelling agent that forms transparent thermo-reversible gels with minimal syneresis, melts at high temperature and has the ability to gel at room temperature, thus eliminating refrigeration. Refined blended Carrageenan Watergel WD 7267 is mainly used for making Water based jelly and Cup jelly transparent.



Additional Information:

  • Packaging Details: 25 kg fibre board drum, 25 kg Corrugated Carton
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GU 9235 Watergel

GU 9235 Watergel

Product Price: Rs 1,455 / KgGet Best Price

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Product Details:
GradeIndustry Grade
FormPowder
Usage/ApplicationShower Jelly Soap
BrandMeron
AppearancesOff white,free flowing powder
SyneresisMax of 2.0% (2.0% w/w at 25 deg C)
pH8 - 11 (2.0% w/w at 60 deg C)
Odor OrganolepticAlmost neutral
Country of OriginMade in India

Specifications:

PARAMETERS RESULTS
Loss on drying at 105°C to constant weight Max. of 15%


Water Viscosity 2.0% w/w at 75°C; spindle 2, 60 rpm, LVT Brookfield Viscometer Min. of 230 mPa.s
Water Gel Strength 2.0% w/w at 25°C, 0.5 inch AOAC probe Min. of 1200 g
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Carrageenan (Watergel GU 9235 )
  • Carrageenan (Watergel GU 9235 )
  • Carrageenan (Watergel GU 9235 )

Carrageenan (Watergel GU 9235 )

Product Price: Rs 1,455 / KgGet Best Price

Product Brochure

Product Details:
BrandMeron
FormPowder
Shelf life2 Years
Usage/ApplicationIndustrial
Packaging TypeBag,Carton

Watergel GU-9235 is a Pure refined blended carrageenan type.

Applications of Watergel GU-9235 is Shower jelly soap.

 

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Carrageenan (Watergel PF-6215 )

Carrageenan (Watergel PF-6215 )

Product Price: Rs 1,070 / KgGet Best Price

Product Details:
AppearancesLight tan,free flowing powder
Odor OrganolepticSlight seaweed
Particle Size100% thru 425 microns
pH8 - 11 (1.5% w/w at 60 deg C)

PF-6215 Watergel  is a Carrageenan derived from the red seaweed Eucheuma species. It forms thermoreversible gels at sufficient concentration. It is highly sensitive to the presence of potassium ion which greatly enhances its gelling properties. Watergel PF-6215 is stable in neutral or alkali medium and insoluble in organic solvents.

Specifications:

PARAMETERSRESULTS
AppearancesLight tan, free flowing powder
Odor OrganolepticSlight seaweed
Loss on drying at 105°C to constant weightMax. of 12%
Particle Size100% thru 425 microns
pH 1.5% w/w at 60°C8 – 11
Water Viscosity 1.5% w/w at 75°C, LVT Brookfield ViscometerMin. of 50 mPa.s
Water Gel Strength 1.5% w/w at 20°C, 0.5 inch AOAC probe, Stevens-LFRAMin. of 200 g
Pottasium Gel Strength 1.0% + 0.2% KCl w/w at 20°C, 0.5 inch AOAC probe, Stevens-LFRAMin. of 250 g
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