Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source.
In water-based systems, they take on different states and their primary purpose is thickening and /or gelation. Secondary functionalities include emulsifying, whipping, suspending, and encapsulating.
High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, spreadable cheese etc.
Wonder Gel is easy to use without additional gelling aids, with high water binding capacity and high in dietary fibre. Wonder Gel has excellent synergy with sugar and other hydrocolloids and its low gelling point and easy and rapid dissolution at 70-800C allows convenient management on industrial production lines. Wonder Gel is a replacement for LM Pectin and Iota Carrageenan also.
Application
Wondergel is used in making Jams and Marmalades, Sugar-only jam, Custards, Pie Fillings and Crème Chantilly, Spreadable Cheese, Set Yogurt, Stirred Yogurt and Greek-style yogurt, Chocolate Milk, Ready-to drink Beverages, Fruit-based Soft Drinks, Mayonnaise, Sauces, Salad Dressings, Dipping Sauces, Ketchup, Cake Glaze, Crème brulee, Flans and Panna Cotta, Condensed Milk, Sherbet and Sorbet.
Approx. Rs 1,850 / KgGet Latest Price
Product BrochureProduct Details:Ash | Less Than 5.00% |
Insoluble ash in HCI | Less Than 0.10% |
Loss on drying | Less Than 18.00% |
Particle size | 100% pass 80 mesh% |
Gel Strength | 50-80 gr/cm2 (100 deg C) |
Turbidity | 10.00 - 30.00 NTU |
pH | 5.00 - 7.50 (solution 1.5%) |
Total Heavy Metals as Pb | Less Than 10.00 ppm |
Lead | Less Than 5.00 ppm |
Arsenic | Less Than 1.00 ppm |
Mercury | Less Than 3.00 ppm |
Total Plate Count | Less Than 1000 UFC/g |
Yeast and Moulds | Less Than 100 UFC/g |
Coliforms | Absent in 0.10 g UFC/g |
E Coli | Absent in 20 g UFC/g |
Salmonella | Absent in 20 g UFC/g |
Wonder gel – 50 has the ability todissolve completely at 75oC to form a smoothy spreadable gel-sol up on cooling.
Applicative Benefits of WONDERGEL 50
Recommended Dosage:
Approx. Rs 1,840 / KgGet Latest Price
Product BrochureProduct Details:Ash | Less Than 5.00% |
Insoluble ash in HCI | Less Than 0.10% |
Loss on Drying | Less Than 18.00% |
Particle Size | 100% pass 80 mesh% |
Gel Strength | 100 - 200 gr/cm2 |
Turbidity | 10.00 - 30.00 NTU |
Total Heavy Metals as Pb | Less Than 10.00 ppm |
Lead | Less Than 5.00 ppm |
Cadmium | Less Than 1.00 ppm |
Mercury | Less Than 1.00 ppm |
Arsenic | Less Than 3.00 ppm |
Total Plate Count | Less Than 1000 UFC/g |
Yeast and Moulds | Less Than 100 UFC/g |
Coliforms | Absent in 0.10 g UFC/g |
E Coli | Absent in 20 g UFC/g |
Salmonella | Absent in 20 g UFC/g |
Wonder gel – 100 has the ability to dissolve completely at 75oC to form a smoothyspreadable gel-sol up on cooling.
Applicative Benefits of WONDERGEL 100
Wondergel 100 can be used for soft gel glaze or soft filling pastes.
Recommended Dosage:
Approx. Rs 1,840 / KgGet Latest Price
Product BrochureProduct Details:Ash | Less Than 5.00% |
Insoluble ash in HCI | Less Than 0.10% |
Loss on Drying | Less Than 18.00% |
Particle Size | 100% pass 80 mesh% |
Gel Strength | 200-250 gr/cm2 (100 deg C) |
Turbidity | 10.00 - 30.00 NTU |
pH Solution | 5.00 - 7.50 ( 1.5% ) |
Total Heavy Metals as Pb | Less Than 10.00 ppm |
Lead | Less Than 5.00 ppm |
Cadmium | Less Than 1.00 ppm |
Mercury | Less Than 1.00 ppm |
Arsenic | Less Than Arsenic ppm |
Total Plate Count | Less Than 1000 UFC/g |
Yeast and Moulds | Less Than 100 UFC/g |
Coliforms | Less Than Absent in 0.10 g UFC/g |
E Coli | Absent in 20 g UFC/g |
Salmonella | Absent in 20 g UFC/g |
Wonder gel 200 has the ability to dissolve completely at 75oC to form a smoothyspreadable gel-sol up on cooling.
Applicative Benefits of Wondergel 200:
Approx. Rs 1,850 / KgGet Latest Price
Product BrochureProduct Details:Ash | Less Than 5.00% |
Insoluble ash in HCI | Less Than 0.10% |
Loss on Drying | Less Than 18.00% |
Particle Size | 100% pass 80 mesh% |
Gel Strength | 30-50 gr/cm2 (100 deg C) |
Turbidity | 10.00 - 30.00 NTU |
pH solution | 5.00 - 7.50 (1.5%) |
Total Heavy Metals as Pb | Less Than 10.00 ppm |
Lead | Less Than 5.00 ppm |
Cadmium | Less Than 3.00 ppm |
Mercury | Less Than 1.00 ppm |
Arsenic | Less Than 3.00 ppm |
Total Plate Count | Less Than 1000 UFC/g |
Yeast and Moulds | Less Than 100 UFC/g |
Coliforms | Absent in 0.10 g UFC/g |
E Coli | Absent in 20 g UFC/g |
Salmonella | Absent in 20 g UFC/g |
Wonder gel – 30 has the ability todissolve completely at 75o C to form a smoothyspreadable gel-sol up on cooling.
Applicative Benefits of Wondergel 30
Application Areas:
Recommended Dosage:
Approx. Rs 1,300 / KgGet Latest Price
Product BrochureProduct Details:Brand | Meron |
Moisture | 15 per Max |
Pack Size Available | 10 gram,25 gram,250 gram,500 gram,5 kg,10 kg,20 kg,25 kg |
Pack Type Available | Sachet,Polybag,Polycontainer,Fibreboard Drum,Carton |
PH | 6.0 - 7.5 |
Ash | More than 3 per max |
Gel Strenth | Less than 500 gm/cm 2 |
Gelling Temperature | 37 - 41 deg C |
Melting Temperature | 88 -93 deg C |
Swelling Index | Less than equal to 9 ml |
Water Absorption | More 75 ml |
Product Price :Get Latest Price
Product BrochureProduct Details:Ash | Less Than 6.50% |
Insoluble ash in HCI | Less Than 0.50% |
Insoluble matter | Less Than 1.00% |
Loss on Drying | Less Than 22.00% |
Particle Size | 100% pass 80 mesh% |
Water Absorbtion | Less Than 75 ml |
Gel Strength | 150-250 gr/cm2 |
Turbidity | 10.00 - 30.00 NTU |
pH solution | 5.00 - 7.50 ( 1.5% ) |
Starch | Less Than 5.00 ppm |
Total Heavy Metals as Pb | Less Than 10.00 ppm |
Lead | Less Than 5.00 ppm |
Cadmium | Less Than 1.00 ppm |
Mercury | Less Than 1.00 ppm |
Arsenic | Less Than 3.00 ppm |
Total Plate Count | Less Than 1000 UFC/g |
Yeast and Moulds | Less Than 200 200 |
Coliforms | Absent in 0.10 g UFC/g |
E Coli | Absent in 20 g UFC/g |
Salmonella | Absent in 20 g UFC/g |
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