Call 08046070916 87% Response Rate

Send Email

Agar Agar

Agar Agar is derived from red algae or seaweeds of the class Rhodophyceae and it has a wide range of applications in Food Industry, Microbiology, Biotechnology, Pharmaceuticals, Dentistry, Cosmetics, Airfreshner Gel etc. It acts as a stabilizing, thickening and gelling agent. It is been used as an ingredient in desserts, and also as a solid substrate to contain culture media for microbiological work. Agar Agar can be used as a laxative, an appetite enhance, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts and as a clarifying agent in brewing.

We offer all types of Agar Agar namely, Food, Bacteriological, Pharmaceutical ,Tissue Culture Grade and Technical Grade.

Agar Agar Properties

  • Agar Agar is a versatile hydrocolloid completely soluble in boiling water.
  • Special Agar Agar provides odorless, colorless superior quality gels even at very low concentrations.
  • Agar Agar has good synergies with sugar and with different hydrocolloids.
  • Agar Agar is the strongest natural gelling agent
  • Agar Agar provides a thermo reversible gel
  • Agar Agar gels at temperature from at 34°C to 42°C and melts at 80°C to 98°C
  • Agar Agar is the only hydrocolloid that gives gels that can stand sterilization temperatures.
Agar Agar Food Grade Strips BOPP 25 Grams

Agar Agar Food Grade Strips BOPP 25 Grams

Product Price: Rs 110 / PieceGet Best Price

Minimum Order Quantity: 60 Piece

Product Details:
BrandMeron
SpecialityGluten Free
CuisineIndian
AppearanceClear
ColorColourless
GradeFood Grade
Packaging Size25 grams
Usage/ApplicationTo use, soak 5-7 gms in sufficient quantity of water for 10 minutes. To dissolve the strips, add 1 l
Country of OriginMade in India
  • Agar-Agar Is A Versatile Hydrocolloid Completely Soluble In Boiling Water
  • Special Agar-Agar Powders Can Be Dissolved At Lower Temperatrue
  • For Delicious Pudding, Ice Creams, Jellies and Bakery etc
  • Falooda, Salad Dressings, Various Household Foods, Confectionary


Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3-5 days
  • Packaging Details: Strips
Get Best QuoteRequest A Callback
Agar Agar Food Grade Strips 10 Grams

Agar Agar Food Grade Strips 10 Grams

Product Price: Rs 47 / PieceGet Best Price

Minimum Order Quantity: 200 Piece

Product Details:
BrandMeron
SpecialityGluten Free
CuisineIndian
AppearanceClear
ColorColourless
GradeFood Grade
Packaging Size10 grms
Usage/ApplicationTo use, soak 5-7 gms in sufficient quantity of water for 10 minutes. To dissolve the strips, add 1 l
Country of OriginMade in India
Agar is derived from seaweeds of the class Rhodophycea. It acts as a stabilizing thickening and gelling agent. Agar Agar is used as a 100% vegetarian substitute for Gelatin (manufactured from animal bones/skins) in the food industry . 
  • Agar Agar Is A Versatile Hydrocolloid Completely Soluble In Boiling Water
  • Special Agar Agar Powders Can Be Dissolved At Lower Temperature
  • For Delicious Pudding, Ice Creams, Jellies and Bakery etc
  • Falooda, Salad Dressings, Various Household Foods, Confectionary


Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3-5 days
  • Packaging Details: Strips
Get Best QuoteRequest A Callback
Agar Agar Food Grade Strips Packs 100 Grams

Agar Agar Food Grade Strips Packs 100 Grams

Product Price: Rs 425 / PieceGet Best Price

Minimum Order Quantity: 20 Piece

Product Details:
BrandMeron
SpecialityGluten Free
CuisineIndian
AppearanceClear
ColorColourless
GradeFood Grade
Packaging Size100 grams
Usage/ApplicationTo use, soak 5-7 gms in sufficient quantity of water for 10 minutes. To dissolve the strips, add 1 l
Country of OriginMade in India
Agar is derived from seaweeds of the class Rhodophycea. It acts as a stabilizing thickening and gelling agent. Agar Agar is used as a 100% vegetarian substitute for Gelatin (manufactured from animal bones/skins) in the food industry . 
  • Agar Agar Is A Versatile Hydrocolloid Completely Soluble In Boiling Water
  • Special Agar Agar Powders Can Be Dissolved At Lower Temperature
  • For Delicious Pudding, Ice Creams, Jellies and Bakery etc
  • Falooda, Salad Dressings, Various Household Foods, Confectionary


Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3-5 days
  • Packaging Details: Strips
Get Best QuoteRequest A Callback
Agar Agar Bacteriological Grade
  • Agar Agar Bacteriological Grade
  • Agar Agar Bacteriological Grade
  • Agar Agar Bacteriological Grade
  • Agar Agar Bacteriological Grade
  • Agar Agar Bacteriological Grade

Agar Agar Bacteriological Grade

Product Price: Rs 1,650 / KilogramGet Best Price

Product Brochure

Product Details:
BrandsMeron
Moisture15%
ClarityClear
Ph6.0 - 7.5
AshLess Than 3% Max
Gel Strength700-750 gm/cm2
Gelling Temperature35 - 41 deg C
Melting Temperature90 -97 deg C
Water AbsorptionLess Than 75 ml
Extraneous MatterLess Than 0.5%

Agar Agar as a culture media is widely used for practically all pathogenic and non pathogenic bacteria and fungi as agar agar does not inhibit the growth of the above organisms and it’s gel has good firmness, elasticity, clarity and stability.

Applications:

  • Culture Media: Because of its high gellifying power and its vegetable origin, Agar Agar constitutes a natural non-toxic matrix for the formation of culture media. It is widely used for practically all pathogenic and nonpathogenic bacteria and fungi because it is not easy to metabolise and has a good gel firmness, elasticity, clarity and stability.
  • Plant Tissue Culture: The major application of Agar Agar is in th field of plant tissue culture. Tissue culture is emerging as the standard method for the propagation of orchids and other ornamental plants, vegetables, fruits and other agricultural products and this has increased the demand for Agar Agar.
  • Dentistry: In prosthetic dentistry, Agar Agar is used in the preparation of dental casts. It is an elastic impression material and it can be reused for making multiple impressions.
  • Air Freshener Gel: Agar Agar is being used in gel form in Air Fresheners. It will have a gel texture with the essential oils infused within it.

Specifications:
ParametersGrades
StandardSuperSuperfineSpecial
Clarity / NephalosClearClearClear<10 NTU
Gel Strength500-550 gm/cm²600-650 gm/cm²700-750 gm/cm²800-850 gm/cm²
Gelling Temp.35 - 40 DegreeC35 - 40 DegreeC35 - 40 DegreeC34 - 37 DegreeC
Melting Temp.85 -90 DegreeC85 -95 DegreeC90 - 95 DegreeC85 - 95 DegreeC
Swelling Index> 9 ML> 9 ML> 9 ML> 10 ML
Water Absorption>45 ML>45 ML>45 ML> 25 ML
Acid Insoluble Ash< 1.0%<1.0%<1.0%<0.5%
Get Best QuoteRequest A Callback
Agar Agar Plant Tissue Culture Grade
  • Agar Agar Plant Tissue Culture Grade
  • Agar Agar Plant Tissue Culture Grade
  • Agar Agar Plant Tissue Culture Grade

Agar Agar Plant Tissue Culture Grade

Product Price: Rs 1,800 / KilogramGet Best Price

Product Details:
BrandMeron
ClarityClear
Moisture15% Max
Ph6.0 - 7.5
AshLess Than 3% Max
Gel Strength850 - 950 Gm/Cm2
Gelling Temperature36 - 40 deg C
Melting Temperature90 -97 deg C
Swelling IndexGreater Than 8 Ml
Water Absorption55 - 67 ml
GelatinPasses Test
Extraneous MatterLess Than 0.5%
Acid Insoluble AshLess Than 1%
Total Colony CountLess Than 1000 Cfu/Gm
EnterobacteriaceaeAbsent
Coliform BacteriaAbsent
SalmonellaAbsent
MoldLess Than 100
YeastLess Than 100
ArsenicLess Than 3 Ppm
Heavy MetalsLess Than 20 Ppm
LeadLess Than 5 Ppm
Agar Agar has long been used to solidify media for plant tissue culture. The type of agar or gelling agent used can influence the growth of the tissue in culture. Both purity and cost of the gelling agent are important factors in any research or production operation. The major application of Agar Agar is in the field of plant tissue culture due to its high gel strength,excellent transparency and low mineral content. It is used in the preparation of substrates for the cultivation and developments of plants in vitro. The growing interest in tissue culture as a standard method for the propagation of orchids and other ornamental plants, vegetables, fruits and other agricultural products.Specification Of Agar Agar TC Grade

Specifications:
ParametersValues
Clarity

Clear

Moisture

15% max

pH

6.0 - 7.5

Ash

< 3% max

Gel Strength

850 - 950 gm/cm²

Gelling Temperature

36 - 40°C

Melting Temperature

90 -97°C

Swelling Index

> 8 ml

Water Absorption

55 - 67 ml

Gelatin

Passes Test

Extraneous Matter

< 0.5%

Starch

Nil

Acid Insoluble Ash

< 1%

Total Colony Count

< 1000 cfu/gm

Enterobacteriaceae

Absent

Coliform Bacteria

Absent

Salmonella

Absent

E.COLI

Absent

MOLD

Less than 100

YEAST

Less than 100

ARSENIC(AS As)

<3 PPM

HEAVY METALS

<20 PPM

LEAD(AS Pb)

<5 PPM

Get Best QuoteRequest A Callback
Agar Agar Pharma Grade
  • Agar Agar Pharma Grade
  • Agar Agar Pharma Grade
  • Agar Agar Pharma Grade

Agar Agar Pharma Grade

Product Price: Rs 2,000 / KgGet Best Price

Product Brochure

Product Details:
BrandsMeron
Pack Size500 gram,25 kg
Pack TypePolycontainer,Fibreboard Drum
Moisture15% max
pH6.0 - 7.5
AshMore than 3 Per max
Gel Strength450 - 550 gm/cm
Gelling Temperature35 - 40 deg C
Melting Temperature85 -95 deg C
Swelling IndexLess than equal to 10 ml
Water AbsorptionMore than 75 ml
Agar Agaris used in the Pharmaceutical industry for many applications such as suspending agent for Barium Sulphate Radiology, intestine regulation, surgical lubricants and in preparations of emulsions, suspensions, capsules, etc. The main role of Agar Agar in the pharmaceutical industry is as an excipient. It is an inactive substance that is used as an effective carrier of the active ingredient enabling it to reach its target area successfully. Agar Agaris also widely used in making tablets and capsules.Agar Agar is also useful as a laxative. When hydrated, it provides a smooth, non-irritant bulk in the digestive tract. It is also used in preparation of emulsions, suspensions, capsules and suppositories in surgical lubricants and as a suspending agent for Barium sulphate radiology.

Application:
  • Elaboration of medicaments
  • Elaboration of capsules
  • Excipient ingredient in pills, tablets and syrups
  • Suspensions and laxatives

Specification Of Pharma Grade Agar Agar:

PARAMETERS

VALUES

MOISTURE

15% MAX

pH

6.5 - 7.5

ASH

3% MAX

GELLING TEMPERATURE

34 - 37°C

MELTING TEMPERATURE

85 - 95°C

SWELLING INDEX

> 10 ML

WATER ABSORPTION

> 25 ML

GELATIN

PASSES TEST

EXTRANEOUS MATTER

< 0.5%

STARCH

NIL

ACID INSOLUBLE ASH

< 1%

TOTAL COLONY COUNT

< 1000CFU/GM

SALMONELLA

ABSENT

E. COLI

ABSENT

COLIFORM BACTERIA

ABSENT

ENTEROBACTERIA

ABSENT

MOLD

< 100

YEAST

< 100

ARSENIC (AS As)

< 3 PPM

HEAVY METALS

< 20 PPM

LEAD ( AS Pb)

< 5 PPM

Get Best QuoteRequest A Callback
Agar Agar Technical Grade (100 Grams)

Agar Agar Technical Grade (100 Grams)

Product Price: Rs 460 / PieceGet Best Price

Product Details:
BrandMeron
SpecialityGluten Free
ColorColourless
GradeTechnical Grade
Packaging Size100 grams
Agar Agar Technical Grade is used for general purposes where clarity is not of the prime importance. We offer Technical Grade Agar of different specifications based on the end use application.

Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3 - 5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback
Agar Agar Technical Grade (500 Grams)

Agar Agar Technical Grade (500 Grams)

Product Price: Rs 1,930 / PieceGet Best Price

Agar Agar Technical Grade is used for general purposes where clarity is not of the prime importance. We offer Technical Grade Agar of different specifications based on the end use application.




Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3 - 5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback
Spreadable Agar Agar - Wonder Gel 30 (100 Grams)

Spreadable Agar Agar - Wonder Gel 30 (100 Grams)

Product Price: Rs 475 / PieceGet Best Price

Product Details:
BrandMeron
SpecialityGluten Free
ColorColourless
GradeFood Grade
Packaging Size100 grams
It's 100% Vegetarian, its used for Cake glazing, Ready-to-drink Beverages,Spreadable Cheese,Stirred Yogurt and Drinking Yogurt, Panna Cotta, Custards, Chocolate Milk.

Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source. High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, spreadable cheese etc. WONDERGEL is easy to use without additional gelling aids, with high water binding capacity and high in dietary fibre. WONDERGEL has excellent synergy with sugar and other hydrocolloids and its low gelling point and easy and rapid dissolution at 70-80oC allows convenient management on industrial production lines. Wonder Gel is a replacement for LMPectin and Iota Carrageenan.

Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3 - 5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback
Spreadable Agar - Wonder Gel 30 (250 Grams)

Spreadable Agar - Wonder Gel 30 (250 Grams)

Product Price: Rs 1,070 / PieceGet Best Price

Product Details:
BrandMeron
SpecialityGluten Free
ColorColourless
GradeFood Grade
Packaging Size250 grams
It's 100% Vegetarian, Its used for Cake glazing, Ready-to-drink Beverages,Spreadable Cheese,Stirred Yogurt and Drinking Yogurt, Panna Cotta, Custards, Chocolate Milk

Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source. High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, spreadable cheese etc. WONDERGEL is easy to use without additional gelling aids, with high water binding capacity and high in dietary fibre. WONDERGEL has excellent synergy with sugar and other hydrocolloids and its low gelling point and easy and rapid dissolution at 70-80oC allows convenient management on industrial production lines. Wonder Gel is a replacement for LMPectin and Iota Carrageenan.

Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3 - 5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback
Spreadable Agar - Wonder Gel 30 (500 Grams)

Spreadable Agar - Wonder Gel 30 (500 Grams)

Product Price: Rs 1,990 / PieceGet Best Price

Product Details:
BrandMeron
SpecialityGluten Free
ColorColourless
GradeFood Grade
Packaging Size500 grams
It's 100% Vegetarian, used for Cake glazing, Ready-to-drink Beverages,Spreadable Cheese,Stirred Yogurt and Drinking Yogurt, Panna Cotta, Custards, Chocolate Milk

Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source. High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, spreadable cheese etc. WONDERGEL is easy to use without additional gelling aids, with high water binding capacity and high in dietary fibre. WONDERGEL has excellent synergy with sugar and other hydrocolloids and its low gelling point and easy and rapid dissolution at 70-80oC allows convenient management on industrial production lines. Wonder Gel is a replacement for LMPectin and Iota Carrageenan.

Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3 - 5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback
Spreadable Agar Agar - Wonder Gel 50 (100 grams)

Spreadable Agar Agar - Wonder Gel 50 (100 grams)

Product Price: Rs 475 / PieceGet Best Price

Product Details:
BrandMeron
SpecialityGluten Free
ColorColourless
GradeFood Grade
Packaging Size100 grams
100% Vegetarian, its used for Cake glazing, Spreadable Cheese, Stirred Yogurts, Panna Cotta, Custards,Chocolate Mousse.

Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source. High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, spreadable cheese etc. WONDERGEL is easy to use without additional gelling aids, with high water binding capacity and high in dietary fibre. WONDERGEL has excellent synergy with sugar and other hydrocolloids and its low gelling point and easy and rapid dissolution at 70-80oC allows convenient management on industrial production lines. Wonder Gel is a replacement for LMPectin and Iota Carrageenan.

Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3 - 5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback
Spreadable Agar Agar - Wonder Gel 50 (250 grams)

Spreadable Agar Agar - Wonder Gel 50 (250 grams)

Product Price: Rs 1,070 / PieceGet Best Price

Product Details:
BrandMeron
SpecialityGluten Free
ColorColourless
GradeFood Grade
Packaging Size250 grams
It's 100% Vegetarian, its used for Cake glazing, Ready-to-drink Beverages,Spreadable Cheese,Stirred Yogurt and Drinking Yogurt, Panna Cotta, Custards, Chocolate Milk

Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source. High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, spreadable cheese etc. WONDERGEL is easy to use without additional gelling aids, with high water binding capacity and high in dietary fibre. WONDERGEL has excellent synergy with sugar and other hydrocolloids and its low gelling point and easy and rapid dissolution at 70-80oC allows convenient management on industrial production lines. Wonder Gel is a replacement for LMPectin and Iota Carrageenan.

Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3 - 5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback
Spreadable Agar Agar - Wonder Gel 50 (500 grams)

Spreadable Agar Agar - Wonder Gel 50 (500 grams)

Product Price: Rs 1,990 / PieceGet Best Price

Product Details:
BrandMeron
SpecialityGluten Free
ColorColourless
GradeFood Grade
Packaging Size500 grams
Agar Agar type Wonder Gel is perfect vegetable substitute to traditional animal gelatin that provides a soft & delicate texture with smooth spreadability & creaminess. It is ideal for vegetarian & vegan diets as it is made from a natural plant-based source. High versatility in applications such as cake glaze, decorative piping gel, yogurt, soft puddings, creamy custards, spreadable cheese etc. WONDERGEL is easy to use without additional gelling aids, with high water binding capacity and high in dietary fibre. WONDERGEL has excellent synergy with sugar and other hydrocolloids and its low gelling point and easy and rapid dissolution at 70-80oC allows convenient management on industrial production lines. Wonder Gel is a replacement for LMPectin and Iota Carrageenan.

Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3 - 5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback
Spreadable Agar Agar - Wonder Gel 200 (250 Grams)

Spreadable Agar Agar - Wonder Gel 200 (250 Grams)

Product Price: Rs 1,070 / PieceGet Best Price

Product Details:
BrandMeron
SpecialityGluten Free
ColorColourless
GradeFood Grade
Packaging Size250 grams
It's 100% Vegetarian, its used for Jams and Marmalades, Sugar-only jam, Ketchup, Sherbet and Sorbet, Rolled Fondant.
SpreadableAgarAgar - WONDERGEL from @meronagaragar is available in various gel strengths and texture characteristics to cater to every culinary requirement. WONDERGEL 200 The one with the highest binding capacity of the Wondergel variants, WONDERGEL 200 is the best choice for a thickening agent in most spreadable foods. While it offers great stability and homogeneous structure, it also improves the overall mouthfeel and flavour release of recipes. The superior binding capacity and elasticity together results in edibles with a more desirable stretchability, texture and consistency. Although WONDERGEL 200 has an infinite array of applications, the most ideal usage is in the preparations of #spreadable cheese, #jams, #marmalades, rolled #fondant, #paneer, #cheesecakes, set yoghurts and everything which requires the a smooth-firm, yet spreadable texture and stability. The first of its kind in #India, Meron WONDERGEL 200 gifts the perfect texture, consistency and mouth feel to all your recipes, every single time.

Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3 - 5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback
Meron Spreadable Agar Agar - Wonder Gel 200 (500 Grams)

Meron Spreadable Agar Agar - Wonder Gel 200 (500 Grams)

Product Price: Rs 1,990 / PieceGet Best Price

Product Details:
BrandMeron
SpecialityGluten Free
ColorColourless
GradeFood Grade
Packaging Size500 grams
SpreadableAgarAgar - WONDERGEL from @meronagaragar is available in various gel strengths and texture characteristics to cater to every culinary requirement. WONDERGEL 200 The one with the highest binding capacity of the Wondergel variants, WONDERGEL 200 is the best choice for a thickening agent in most spreadable foods. While it offers great stability and homogeneous structure, it also improves the overall mouthfeel and flavour release of recipes. The superior binding capacity and elasticity together results in edibles with a more desirable stretchability, texture and consistency. Although WONDERGEL 200 has an infinite array of applications, the most ideal usage is in the preparations of #spreadable cheese, #jams, #marmalades, rolled #fondant, #paneer, #cheesecakes, set yoghurts and everything which requires the a smooth-firm, yet spreadable texture and stability. The first of its kind in #India, Meron WONDERGEL 200 gifts the perfect texture, consistency and mouth feel to all your recipes, every single time.

Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3 - 5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback
Agar Agar Shreds

Agar Agar Shreds

Product Price: Rs 1,650 / KgGet Best Price

Product Details:
BrandsMeron
Pack Size250 gram
Pack TypePacket
MoistureMax 20%
AshLess than 2%
Gel StrengthMore than 400 gm/cm2
Gelling Temperature38 - 42 deg C
Melting Temperature88 - 92 deg C
We are offering Agar Agar Shreds.
Get Best QuoteRequest A Callback
Meron Spreadable Agar Agar - Wonder Gel 200 (100 Grams)

Meron Spreadable Agar Agar - Wonder Gel 200 (100 Grams)

Product Price: Rs 475 / PieceGet Best Price

Product Details:
BrandMeron
SpecialityGluten Free
GradeFood Grade
Packaging Size100 grams
It's 100% Vegetarian, its used for Jams and Marmalades, Sugar-only jam, Ketchup, Sherbet and Sorbet, Rolled Fondant.

SpreadableAgarAgar - WONDERGEL from @meronagaragar is available in various gel strengths and texture characteristics to cater to every culinary requirement. WONDERGEL 200 The one with the highest binding capacity of the Wondergel variants, WONDERGEL 200 is the best choice for a thickening agent in most spreadable foods. While it offers great stability and homogeneous structure, it also improves the overall mouthfeel and flavour release of recipes. The superior binding capacity and elasticity together results in edibles with a more desirable stretchability, texture and consistency. Although WONDERGEL 200 has an infinite array of applications, the most ideal usage is in the preparations of #spreadable cheese, #jams, #marmalades, rolled #fondant, #paneer, #cheesecakes, set yoghurts and everything which requires the a smooth-firm, yet spreadable texture and stability. The first of its kind in #India, Meron WONDERGEL 200 gifts the perfect texture, consistency and mouth feel to all your recipes, every single time.

Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3 - 5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback
Agar Agar Technical Grade
  • Agar Agar Technical Grade
  • Agar Agar Technical Grade
  • Agar Agar Technical Grade
  • Agar Agar Technical Grade

Agar Agar Technical Grade

Get Latest Price

Product Brochure

Product Details:
ClarityClear
Particle Size100% Pass 80 Mesh
MoistureLess Than 15%
Ph6.0 - 7.5
AshLess Than 3%
Gel Strength800 -850 Gm/Cm2
Gelling Temperature30 - 40 deg C
Melting Temperature90 - 95 deg C
Swelling IndexGreater Than or Equal 9 ml
Water AbsorptionLess Than 75 ml
GelatinPasses Test
Extraneous MatterLess Than 0.5%
Acid Insoluble AshLess Than 0.5%
Total Colony CountLess Than 1000 Cfu/Gm
EnterobacteriaAbsent
Coliform BacteriaAbsent
MoldLess Than 100
YeastLess Than 100
Agar Agar Technical Grade is used for general purposes where clarity is not of the prime importance. We offer Technical Grade Agar of different specifications based on the end use application.

Application:
  • Air Freshener Gel: Agar Agar is also being used in gel form in Air Fresheners. It acts as a gelling agent and helps to retain the smell in essential oils.
  • Bio Fertilizer: We offer Agar Agar used in the production of bio fertilizer gels. It is an allowed biofertilizer component used in organic farming.
  • Cosmetics Agar Agar also has its unique role in skin care and cosmetic production. In the cosmetic industry it is mostly used as gelling, thickening and stablising agent in facial cream/lotion, foundation, shaving creams, tooth paste, liquid soap, body wash and others.
  • Insect Feeds: Agar Agar provides crickets and other feeder insects with a safe, clean water source in a convenient gel form. This easy-to-use formula eliminates many of the problems associated with traditional watering methods, such as the formation of deadly bacteria and loss through drowning. Due to its unique characteristics, Agar has gained tremendous importance in the field of cricket farming.
  • Dentistry: In dentistry, Agar Agar is used to make dental impressions. The Agar Agar type hydrocolloids are thermoplastic, elastic materials which are softened by heating, hardened by cooling and used repeatedly. In the hardened state, they are flexible and elastic and ideal for making dental molds and impressions.
Get Best QuoteRequest A Callback
Meron Vegan Cosmetic Agar Agar - Masque-it

Meron Vegan Cosmetic Agar Agar - Masque-it

Product Price: Rs 470 / PieceGet Best Price

Product Details:
BrandMeron
SpecialityGluten Free
AppearanceClear
ColorColourless
GradeCosmetic Grade
Packaging Size100 grams
Fully vegetarian, no colour, odour or flavour, gluten & dairy free. Add to any DIY face mask recipe for a well gelled, easy-to-peel texture. Used to nourish and tighten skin and remove unwanted hair, blackheads, whiteheads etc

Additional Information:

  • Production Capacity: 350 Metric Ton per annum
  • Delivery Time: 3-5 days
  • Packaging Details: Tin
Get Best QuoteRequest A Callback

EXPLORE MORE CATEGORIES

Looking For "Agar Agar"?
Thank youYour Enquiry has been sent successfully.
© Marine Hydrocolloids. All Rights Reserved (Terms of Use)Developed and managed by IndiaMART InterMESH Ltd.